Appliances & Equipment
Appliances: "Dishwasher(s)", "Dryer(s)", "Microwave(s)", "Refrigerator(s)", "Stove(s)/Range(s)", "Washer(s)", Appliances Included: Dishwasher(s), Dryer(s), Microwave(s), Refrigerator(s), Stove(s)/Range(s), Washer(s)
Building
Building Area Total: 1931, Building Area Units: Square Feet, Building Information: Built On Lot, Calculated Square Footage: 1931, Elevation Units: Feet, Entry Location: Main, Levels: "Two", Living Area: 1931, Structure Type: "House", Year Built: 2003, Year Built Effective: 2006
Community
Community Features: "CCRs"
Exterior Features
Exterior Features: "Cement Planked"
Fireplaces
Fireplace Features: "Gas", Fireplaces Main: 1, Fireplaces Total: 1
Floors
Flooring: "Ceramic Tile", "Laminate", "Carpet"
Foundation
Foundation Details: "Poured Concrete"
Garage
Attached Garage Yn: t, Garage Spaces: 2
Heating
Water Heater Location: Garage, Water Heater Type: Electric
Home Owner's Association
Association Fee Frequency: Annually, Association Fee: $140, Association Phone: 253-851-9221
Interior Features
Interior Features: "Bath Off Primary", "Ceiling Fan(s)", "Ceramic Tile", "Double Pane/Storm Window", "Dining Room", "Fireplace", "Laminate Tile", "Vaulted Ceiling(s)", "Walk-In Closet(s)", "Wall to Wall Carpet", "Water Heater"
Lot
Features: "Cul-De-Sac", "Dead End Street", "Paved", 0 acres, 12268 square feet, View: "Territorial"
Miscellaneous
Inclusions: Dishwasher(s), Dryer(s), LeasedEquipment, Microwave(s), Refrigerator(s), Stove(s)/Range(s), Washer(s)
Parking
Covered Spaces: 2, Parking Features: "Driveway", "Attached Garage", Parking Total: 2
Property
Detached Dwelling Sqft Finished: 0, Property Condition: "Very Good", Site Features: Cable TV, Deck, Fenced-Fully, High Speed Internet, Patio, Propane, Topography: Partial Slope, Vegetation: "Garden Space"
Sewer
Sewer: "Septic Tank", Sewer Company: Septic
Utilities
Power Company: Peninsula Light, Power Production Type: "Electric", "Propane", Water Company: WA Water, Water Source: "Public"
Listing courtesy of Neighborhood Experts Real Est., 253-313-4093
